Chile Verde

Chile Verde, led by Chef Tonatiuh Villalba (Tona), provides a highly personalized culinary experience in the Playa del Carmen area. Chef Tona specializes in authentic Mexican cuisine, utilizing fresh, local ingredients, often sourced directly from his own garden. Services include in-home dining for small or large groups, cooking classes tailored to various skill levels, and pre-prepared meal delivery for extended stays. Guests consistently praise Tona's professionalism, culinary skill, and ability to create memorable dining experiences. He is known for accommodating dietary needs and preferences, and for providing a warm and engaging atmosphere.