Sarang Cookery

Sarang Cookery is a restaurant and cooking school in Kuala Lumpur specializing in traditional Baba and Nyonya cuisine. The establishment is known for its hands-on cooking classes, particularly those customized for small groups, and its authentic Malaysian food served in a relaxed setting. The owner, Christina, is frequently mentioned for her hospitality and helpful recommendations for exploring Kuala Lumpur. Guests appreciate the opportunity to learn about the origins and techniques behind Malaysian dishes, as well as the friendly and accommodating staff. The restaurant is described as a hidden gem, tucked away from the busier areas of the city.