Chef Massimo’s cooking class in Taormina provides an immersive culinary journey into the heart of Sicilian gastronomy. The experience begins with a guided exploration of the local market, where participants learn to identify and select the freshest seasonal ingredients. Returning to Chef Massimo’s restaurant, guests participate in a hands-on cooking class, mastering techniques for preparing traditional dishes such as pasta, caponata, and seafood. The class is designed to be inclusive and enjoyable for all skill levels, fostering a relaxed and engaging atmosphere. It’s frequently cited as a highlight of trips to Sicily, offering both a delicious meal and a memorable cultural experience.
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