Bar Cavaliere is a well-regarded cafe and bar located on the island of Procida, Italy. It is particularly famous for its 'lingua di bue' (ox tongue) pastry, a local specialty. Guests can enjoy coffee, pastries, and other refreshments in a setting described as charming and old-world. While popular, service can be slow during peak times, and the 'coperto' (cover charge) is noted as being relatively high for a simple breakfast.
There was nothing special about this speciality hotel and it was such a disappointment. The place was literally in ruins and it pinches me to see all my money goes to waste. The rooms were really dirty and unkept and the service was pathetic. I wont recommend this to anyone and it was the worst experience.
Let others know your experience here.